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Biobased PaperFoam champagne packaging design wins coveted DieLine Award

Tuesday, May 5th, 2015 | Permalink

PaperFoam (Barneveld, Netherlands), a young company specialized in sustainable packaging, has captured the DieLine Sustainable Packaging Award 2015 for its Naturally Clicquot 2, an eco-packaging design solution made from PaperFoam material for champagne producer Veuve Clicquot. PaperFoam is a biopolymer based on industrial starch derived from potatoes or tapioca, cellulose fibers and Premix, which is produced via an injection molding process. This low-carbon-footprint material is biodegradable and home compostable. Tagging Options Domain:  All Sites Keywords:  Product Design Materials and Additives read more

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Biobased PaperFoam champagne packaging design wins coveted DieLine Award